Social Media Releases

Jan. 20, 2010
Restaurant Industry Outlook Brightens in 2010 as Sales, Economy Are Expected to Improve

Dec. 1, 2009
Sustainability, Local Sourcing and Nutrition Are Top Restaurant Menu Trends for 2010

Nov. 19, 2009
Guy Fieri’s Top of the Class, Featuring the National ProStart Invitational, to Air on Food Network

Sept. 14, 2009
National Restaurant Association Announces Winners of 2009 Restaurant Neighbor Award for Outstanding Community Service

May 12, 2009
National Restaurant Association Announces Winners of Third Annual Faces of Diversity Awards

March 25, 2009
8th Annual National ProStart Invitational™

Dec. 19, 2008
Industry Forecast Predicts Trends in Healthier Options and "Greener" Restaurants in 2009

Dec. 9, 2008
Healthy Kids' Meals, Local Produce, Mini Desserts Among Hottest Menu Trends for 2009, According to National Restaurant Association Research

Tools

Media Kit

Media Contact

  • Michael Donohue, (202) 331-5902

  • Sue Hensley, (202) 331-5964

  • Maureen Ryan, (202) 331-5939

  • Annika Stensson, (202) 973-3677

E-mail: media@restaurant.org

image of text